I made this image of the guy in the hat on Patrick’s Street last February and I knew I had a great street shot. I have no idea what those people in the car are doing but they left shortly after.
Link love: Donal has a great portrait of some of the kids from his trip to Lesotho.
Walking through a building site can be a hazardous task, especially when it’s one of the main streets of a city. Thankfully there are signs to lead the way through the maze of construction equipment, pot holes, broken paving and pipes. And then you get to the construction site.
Image made in February this year on the Grand Parade, Cork. Things have improved since.
I’ve noticed more and more people with cameras at major public events. St. Patrick’s Day is no exception and I made this shot as we walked toward St. Patrick’s Street in Cork, unfortunately too late for the parade, but we had enjoyed a good meal so I wasn’t too bothered!
How many photographers can you see in this image? I count seven, maybe eight.
I can’t remember how I got this effect. Normally I’ll make a .xcf copy of the image but it’s not there this time. Ooops.
Clouds floated by on a glorious September afternoon in Dingle, Co. Kerry. Tourists relaxed on seating on the waterfront.
I just love clouds and wide angle shots!
While wandering about on St. Patrick’s Day this year I spotted this adorable little dog. I got a few snaps and his owner didn’t seem to mind. The doggy was more than happy at the attention and sniffed eagerly at my lens!
What’s in a name? In Ireland and the UK they’re called crisps, but in the US they’re chips. Whatever they’re called they’re universally loved. I bet it’s all the MSG in them. The monosodium glutamate in them is the flavour enhancer that makes you want to have just-one-more-crisp. The Wikipedia page on the ingredient is rather interesting, and it seems that various tests have shown it to be safe.
This image was made in Dingle, Co. Kerry. A tourist munched on the crisps as we approached so I had to take a shot!
A man leaves Larry Tompkins Pub on Lavitt’s Quay, Cork. This was taken on St. Patrick’s Day this year!
Adam is 5 weeks old today! Last Wednesday we saw his first smile, or perhaps it was trapped wind because he was just after feeding but it was a beautiful sight to behold. He has smiled since too, and was especially cheerful this morning!
Adam loves his baby soother though. He sucks on it like Maggie out of the Simpsons does. Non-stop and with feeling!
If a soother or dummy isn’t nearby and it’s available, a hair dryer works wonders for relaxing him. The sound soothes him and he can go from screaming the house down to docile and a gurgling baby in seconds when the hair dryer is switched on. It’s magic.
Technique: This is a high key portrait created using two layers.
1. Original image is the bottom layer.
2. Duplicate that layer.
3. Convert top layer to b/w using channel mixer.
4. Apply Gaussian blur to the top layer. I used a 75 pixel wide blur.
5. Change mode of top layer to screen.
6. Add white layer mask to top layer and reveal eyes from original image by painting over them with a black brush. Use an opacity of 10%.
7. Merge layers and save. Layers should be separate when resizing so you can unsharp mask the bottom layer.
Hope that is of use!
Cars speed past as people wait for the traffic lights to change.
I shot this by placing the camera on the railing of the bridge behind me.