Yummy crisps

What’s in a name? In Ireland and the UK they’re called crisps, but in the US they’re chips. Whatever they’re called they’re universally loved. I bet it’s all the MSG in them. The monosodium glutamate in them is the flavour enhancer that makes you want to have just-one-more-crisp. The Wikipedia page on the ingredient is rather interesting, and it seems that various tests have shown it to be safe.

This image was made in Dingle, Co. Kerry. A tourist munched on the crisps as we approached so I had to take a shot!


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4 Comments

  1. Flickr: foolswisdom Reply
  2. Flickr: xeer Reply

    Don’t talk to me! I try and steer clear of them but I want to lose some weight before heading to SF this year. Some chance of getting any exercise when there’s a baby to be minded!

    http://www.flickr.com/photos/donncha/523873420/comment72157600299298599

  3. Flickr: Christine Collins Reply

    There are certain foods that can help you to lose weight and remain sound. Please check out these 5 how-to’s for a slim figure and excellent health! ;)

    http://www.flickr.com/photos/donncha/523873420/comment72157600418163157

  4. herbalpowerpack Reply

    I take losing weight a day at a time.

    http://www.herbalpowerpack.com

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